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Josh Arden's avatar

Sounds very hopeful! I’ve been enjoying some 2021s lately (wasn’t that supposed to be a “not great” year?). Very insightful and so great having you on those front lines, collecting info from different sources. I’ve been drinking Armand lambert’s Cremant de Loire lately too, I’ll have to track down his Rosé when it’s time.

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Cab Franc Chronicles's avatar

Thank you for reading, Josh! I remain optimistic about 2024, though the quality will be quite variable across the board. I still think 2021 is an underrated vintage, and it may need time to show its true colours. 20 or 30 years ago, 2021 would’ve been seen as a classic, solid vintage. Global warming has changed perceptions! Love that you’re enjoying Arnaud’s Crémant. That would be my house bubbles if it was available chez moi. ☺️

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Michael Farrell's avatar

Bummer the timing was off, but you were THERE. Underneath it all, it's agriculture and it can't escape the whims of Mother Nature. Another great post, educational as always. Heck, I'm even starting to put together some of this Chinon/Bourgueil/Saumur terroir stuff through your discussions. And you hit all my personal favorite vignerons.

More Rose in 2024? OK by me! I'll keep an eye out for some d'Equinoxe. I just enjoyed a bottle of 2022 Chateau de Chaintres Les Hirondelles. Looking forward to your final assessment. Cheers from New Mexico, Allison.

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Cab Franc Chronicles's avatar

Thank you for reading, Michael! It was really exciting to be there “on the front lines,” so to speak. Emotions were at an all time high because of the stress of the vintage, but many I spoke to were optimistic, though agreed the wines probably won’t have the lifespan of some other more recent vintages. I love rosé too! Actually Arnaud Lambert plans to make a Saumur Rosé this vintage, which is kind exciting. A first for him. This is likely the first of many assessments of the vintage, so lots to look forward to. Hope you’re well. Thank you for subscribing and for your support! 🙏❤️

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